On Saturday, January 25, we'll be giving away samples of party wings cooked on a Meadow Creek BBQ42 Chicken Cooker. Alvin will be cooking 3 different kinds of wings, so whether you like them hot or sweet, we’ve got you covered!
Do you wish you could hang out with a competition ribs champion, ask questions, and sample his ribs? Your dream is about to come true! On February 29, Jeff Jones—a World Championship Finalist—from Jonesy Q BBQ will be serving free St. Louis rib samples here at Meadow Creek Barbecue Supply.
This SCA-sanctioned steak cookoff is an opportunity for competitors to get recognized and win awards for steak and dessert.
If you enjoy making your own sausage, bacon, snack sticks and other meat products, and would like to deepen your understanding of meat curing, this class is for you.
Do you wish you could hang out with a competition ribs champion, ask questions, and sample his ribs? Your dream is about to come true! On June 12, 2021, Cam Day from Elk Creek BBQ will be serving free St. Louis competition style rib samples here at Meadow Creek Barbecue Supply.
On Saturday, November 13, we'll be giving away samples of smoked heritage breed turkey breasts and thighs and sharing tips to help you cook your best turkey with confidence!
On January 29, 2022, we will be serving free jerky samples made four different ways and demonstrating the process on Yoder pellet smokers here at Meadow Creek Barbecue Supply.
Are you getting ready to cook your first pork butt? Or trying to take your pulled pork to a new level? We’ll be serving pulled pork cooked on a Yoder pellet smoker at our next Sample Saturday on March 26, 2022.
Come for the free pizza samples made by professional chef and culinary arts instructor Joe Renfroe!
Do you wish you could hang out with a professional competition team, ask your most pressing questions, and sample their ribs? Your dream is about to come true!
Join us on September 17 for samples of Snake River Farms GOLD Grade (we're talking SFR's BEST of the best) brisket and a homemade brisket chili! 🤤🤩
On Saturday, December 3, we'll be serving free samples of smoked cheeses, summer sausages, cream cheeses, and even a mustard.
Taste savory pulled pork cooked on a Yoder pellet smoker and learn the experts' secrets at our next Sample Saturday on April 22, 2023. Whether you're itching to cook your first pork butt or want to level up your pulled pork game, add this to your calendar now to be sure you don't miss out!
On Saturday, November 4, we'll be giving away mouth-watering samples of smoked heritage breed turkey, gourmet mashed potatoes, stuffing, and more to help you cook your best Thanksgiving meal yet.
Taste savory pulled pork cooked on a Yoder pellet smoker and learn the experts' secrets at our next Sample Saturday on April 22, 2023. Whether you're itching to cook your first pork butt or want to level up your pulled pork game, add this to your calendar now to be sure you don't miss out!
