Meadow Creek Barbecue Supply

👉🏼 Do you dream of making snack sticks at home? Be careful what you wish for. Our homemade snack sticks will open your eyes to what snack sticks were meant to be, and in your enlightened state, you’ll never be able to enjoy tough and dry snack sticks again!On February 26, 2022, we will be […]

On October 16, 2021, we will be serving free Wagyu brisket samples and demonstrating the process on Yoder pellet smokers here at Meadow Creek Barbecue Supply.

Learn how to cook pork and beef ribs and grill steaks from Cam Day, a championship pitmaster from Elk Creek BBQ.

Do you dream of enjoying an abundance of bacon, bologna, snack sticks, and other goodies prepared with your own hands? This class will teach you many different ways to transform a whole pig or cuts of beef and venison into delicious sausage and a variety of cured meats and snack foods.

Do you dream of enjoying an abundance of bacon, bologna, snack sticks, and other goodies prepared with your own hands? This class will teach you many different ways to transform a whole pig or cuts of beef and venison into delicious sausage and a variety of cured meats and snack foods.

Smoked cheese and summer sausage are the perfect snack to enjoy while making memories with family and friends during your holiday celebrations and these long winter evenings. ? On Saturday, December 5, we'll be giving away samples of smoked cheese and summer sausage that we smoked here in our own kitchen! ⭐⭐⭐⭐⭐ We don't just […]

We’ll be making pulled pork from bone-in Boston butts at our next Sample Saturday on August 29. This will be an informal event, and our staff will be available to share every detail of our process for smoking pulled pork for FREE.