Getting ready to smoke your first Thanksgiving or Christmas turkey? Eager to improve your turkey smoking skills? This step-by-step smoked turkey recipe will help you cook a turkey with confidence, even if this is your first try.
Are you getting ready to cook your first turkey? Or looking for ways to improve your smoked turkey technique? Here is a list of all the supplies and equipment we use to cook a turkey so you can get up and running quickly.
In this post we’ll show you easy steps for curing and smoking your own delicious bacon at home.
In this story, I will show you how to pull together a quick, but extraordinary meal of smoked sockeye salmon with a couple of sides.
Learn how to consistently produce mouth-watering pulled pork where every bite is amazingly tender with a delicious balance of smoke, seasoning, and meat.
Are you looking for a competition rib recipe that will help you win? Or ready to take your backyard barbecue to a new level?
In this video, Malcom Reed of Killer Hogs interviews Heath Riles, who reveals his process for cooking MBN-style competition ribs. This video is packed with great tips and tricks for helping you cook beautiful ribs with perfect texture and loads of flavor.
Watch Matt Pitman, a Texas pitmaster and the CEO of Meat Church, explain how to smoke brisket in four simple steps.
Are you ready to cook a tasty homestyle meal that will linger in your memories for weeks to come? In this story, I’ll show you how to prepare smoked meatloaf, corn on the cob, and red-skinned potatoes on a Yoder Pellet Smoker that will make you the hero of the party!
In this recipe I will show you how to smoke beef short ribs. This dish is not as common as some, but if you love beef, this will be a meal to remember!
Enter to win “The Celebrity Giveaway” bundle worth $350, designed to help you cook more famously. Sign up and refer your friends to get more entries!