Meadow Creek Barbecue Supply Blog
Recipes / Guides / Videos / Giveaways
Meadow Creek Barbecue Supply Blog
Recipes / Guides / Videos / Giveaways
Enjoy our blog dedicated to bringing you the best recipes, photos, and tips for barbecue, grilling, whole hog roasting, and more. You'll find stories below of cooking some of the most popular cuts of meat including beef, chicken, pork, turkey, and seafood. Enjoy browsing delicious photos, watching tantalizing videos, finding detailed recipes, and entering in an occasional giveaway on our specialized barbecue blog.
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Tips and Recipes
Bacon Burger Bombs on Your Flat Top Griddle
In today’s post, Tommy from The Gallery Backyard BBQ & Griddle demos the recipe for his cheesy Bacon Burger Bombs. This simple cook marries rich meat and cheese with toasted puff pastry for a quick and delicious food that’s perfect to eat on the go.
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Black and Blue Bread Pudding on the Big Green Egg
Bring your sweet tooth and fire up your Big Green Egg! Today we present a classic comfort food with a barbecue twist, courtesy of Valerie Gordon, celebrated chef, confectioner, and the emcee of the BBQ Bootcamp held at the scenic Alisal Guest Ranch.
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Mad Scientist Pig Wings
Learn to cook the rare and sought-after pig wings and become the star of your backyard cookout or tailgate party.
...read moreContests
Giveaway: Tuffy Stone Product Bundle
Enter this giveaway for a chance to score a free autographed copy of Cool Smoke: The Art of Great Barbecue by legendary pitmaster Tuffy Stone, plus seven of Tuffy’s seasonings and sauces.
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Salmon & Strawberry Salsa
Cook salmon like you’ve never tasted it before with two styles of salmon cooked over the fire pit and slathered with fresh strawberry salsa.
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Texas Sugar Dry Rub Ribs
In this video, Matt Pittman of Meat Church walks you through the simple steps to preparing and presenting an unforgettable rack of sweet and hot smoked ribs.
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How to Grill Skirt Steak with Hardcore Carnivore
Video: Jess Pryles of Hardcore Carnivore shows you how to grill up a mean skirt steak for a quick and tasty Tex-Mex meal.
...read moreContests
Giveaway: Ooni Fyra 12 Wood Pellet Pizza Oven
Enter this giveaway for a chance to win a searing hot Ooni Fyra 12 wood pellet pizza oven worth $389!
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Bacon Candy Chicken Bites
In this video, Malcom Reed of HowToBBQRight cooks up a batch of sweet baconey boneless chicken bites that are sure to be a favorite at your Super Bowl party.
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Meat Church Smoked Buffalo Chicken Dip
In this video, Matt Pittman of Meat Church BBQ smokes up some cheesy smoked buffalo chicken dip perfect for an unforgettable tailgate party.
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Meat Church Garlic & Herb Tomahawk Prime Rib
Smoke up an herb-infused tomahawk prime rib with Matt Pittman to make this a holiday season your taste buds remember for years!
...read moreContests
Giveaway: Breeo Fire Pit With Searplate
Enter this giveaway for a chance to win a coveted 24″ Breeo smokeless fire pit with an attached searplate worth $699!
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Malcom Reed’s Dirty Bird Chicken Bites
In this video, world-famous pitmaster Malcom Reed grills up a batch of his Dirty Bird Chicken Bites.
These delicious little Dirty Bird Chicken Bites are sweet with some kick and are the perfect snack for football season. They’re easy to make but hard to keep on the table—so make sure to make plenty.
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Honey Lemon Cottage Cheese Fire Pit Pancake Recipe
Light a flame of happiness around the bonfire with these delicious honey lemon cottage cheese pancakes!
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How to Grill Steak Using the JKF Method
In this viral video, Texas BBQ guru Jess Pryles will show you how to grill steak using the JFK method.
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Easy Chili Lime Chicken Fajitas
In this video, world-famous BBQ educator Jess Pryles unleashes her cooking prowess to create a delicious easy chili lime chicken fajita recipe
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How to Smoke Ribs on a Yoder Pellet Smoker
Do you wish you could smoke ribs like the pros do? Learn how to smoke ribs that look gorgeous on the table and will tantalize your taste buds long after the meal is past.
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Smoked Firebox Cheeseburger
In this video Texas BBQ celebrity Matt Pitman of Meat Church creates an unusual yet irresistible smoked firebox cheeseburger.
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Apple Barbecue Smoked Bacon Burger
In this video, grand champion pitmaster Brian Misko cooks up an award-winning recipe for Apple Barbecue Smoked Bacon Burgers.
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Top 10 Essential Supplies for BBQ
In this video, the world-famous BBQ legend Jeremy Yoder tackles the question—what are the top 10 essential supplies for BBQ?
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Hanging Tomahawk Ribeye Recipe
In this video, the southern BBQ legend Malcom Reed unleashes his wealth of BBQ expertise to cook a hanging tomahawk ribeye—turning a 3+ pounds steak into a giant hunk of tender, buttery, pecan-smoked goodness.
...read moreContests
The Flavor Master Giveaway
Enter this drawing for a chance to win $163 worth of supplies and seasonings that are trusted by top pitmasters around the world.
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Meat Church Live Fire Steak
The simplicity of live fire steak is calling. It’s time to clear out the clutter of complex steak methods and bring things back to the basics.
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The Frozen Steak Experiment by Pitmaster X
In this video, the legendary Pitmaster X performs a fascinating frozen steak experiment to discover what temperature of raw steak produces the best results on the grill. Watch this video to see which steak wins (you might be surprised)!
...read moreContests
Mighty Bite Grinder Giveaway
Enter this drawing for a chance to win a LEM Mighty Bite grinder worth $259.99!
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Meat Church Smoked Brisket Video: Tallow vs No Tallow
What happens when three Texas BBQ legends address the debate of smoking brisket with tallow vs no tallow? Watch this video to find out.
...read moreContests
Christmas Giveaway: Dexter Russell Knife Set
Enter this drawing for a chance to win a Dexter Russell knife set worth $330!
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The Perfect Pork Rib Roast
Are you ready for a juicy pork rib roast, complete with a pink smoke ring, crunchy fat cap, and an amazing flavor profile from a homemade rub? If so, you won’t be disappointed with this easy-to-follow video and set of instructions from the famous Pitmaster X.
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Holiday Recipe: How to Smoke a Prime Rib on a Big Green Egg
Learn how to smoke a delicious and memorable prime rib for your family this Christmas! TIps, tricks, and lots of mouth-watering photos included.
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My Grandma’s Pecan Pie in a Big Green Egg
Discover how easy it is to cook an extraordinary pecan pie on the Big Green Egg in this recipe with step-by-step photos.
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St. Louis Ribs With Whomp! Maple Bourbon Glaze
Smoke up Matt’s St. Louis Ribs With Whomp recipe for a crafted BBQ masterpiece with flavor and looks fit for a king.
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Pumpkin Cheesecake Recipe on the Big Green Egg
This smoked pumpkin cheesecake is less dense than a typical cheesecake, but rich enough to make an elegant dessert for your Thanksgiving holiday meal or any fall season meal.
The maple glaze perfectly complements the buttery crunch of the crust and the smooth pumpkin-flavored filling for a tantalizing combination that makes tastebuds sing!
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How to Spatchcock a Turkey
This simple guide shows you how to spatchcock a turkey and explains the pros and cons of the spatchcock method.
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Meat Church Chicken Fried Brisket Burnt Ends
If you like burnt ends, you’ll love this new twist Matt Pittman puts on the classic burnt ends experience. Using a blend of BBQ and frying, Matt creates this addictive recipe of chicken fried burnt ends.
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Smoked Turkey Legs With Malcom Reed
Follow this recipe for delicious smoked BBQ turkey legs that will exceed the flavor of those food truck turkey legs and bring the family together for an eating experience like none other.
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Cook Your Best Holiday Turkey: Supplies and Equipment Guide
Are you getting ready to cook your first turkey? Or looking for ways to improve your smoked turkey technique? Here is a list of all the supplies and equipment we use to cook a turkey so you can get up and running quickly.
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Smokers, grills, and supplies featured above: