Are you looking for tasty barbecue appetizers that will make you the hero of the party without consuming a lot of your time? On Saturday January 26 we'll be giving away samples of wings and sausage cooked on a Big Green Egg!

The Great American Outdoor Show is a nine-day event in Harrisburg, Pennsylvania that celebrates hunting, fishing, and outdoor traditions treasured by millions of Americans and their families. Visit us at booth number 3408 in the Outdoor Lifestyle Hall.

Have you avoided cooking pork loin on your smoker in favor of more exciting pork cuts, such as ribs and sausage? That’s about to change, because on Saturday February 16, we’ll show you our tried-and-true technique for cooking pork loin that will get raving reviews from your guests every time, even if you’re a beginner!

Do you love seafood, but worry about ruining expensive meat on the grill?

Shrimp and salmon are a great place to start, and we’ll be grilling and smoking shrimp and cedar-planked salmon fillets at our next sample Saturday on March 16!

Are you getting ready to cook your first brisket? Let us help you make your first brisket a success! We'll be cooking brisket on a Yoder Smoker and burnt ends on a Big Green Egg at our next sample Saturday on March 30. Come enjoy free samples of delicious brisket, ask questions, and get a […]

Are you getting ready to cook your first pork butt? Struggling to cook pulled pork with confidence? ?? We’ll be smoking pulled pork at our next Sample Saturday on May 25.